Before I talk mountains here’s some Monday Motivation for ya from Mia Angelou…she’s so smart! Reminds me of the lovely Powercakes mantra… #betruetoyou We all (men and women but maybe more women than men) need to like ourselves a little more!
So on Saturday I crossed something off my very extensive bucket list… I climbed a mountain!
Specifically, a great group of friends and I hiked up Old Rag in Shenandoah National Park. To say it was amazing would be an understatement. I realized I don’t get out of the city nearly enough, and that perhaps in another life I was a park ranger (but I probably the girly kind who still painter her finger nails).
It was a BYOTM (bring your own trail mix kind of a day), which I did… a mix of Chex, craisins, almonds, marshmallows, and some cinnamon… but I also made a big pan of my homemade granola bars for the trek…my add-ins were sunflower seeds and craisins this batch.
I always get asked for the super simple recipe…and I’ve modified the original recipe to be vegan! To make a larger pan its:
- 1 large mashed banana
- 1 tsp vanilla
- 1 tsp stevia (I use dry)
- 1 TBSP (or more) cinnamon
- 2-2.5C oats
- Splash of almond milk (only if things doesn’t seem to be holding together enough)
- Add-ins (whatever you want!!) I usually add in some protein powder (a mix of rice protein and pea protein so that they are a complete morning grab ‘n go meal)
Mash up bananas, add in vanilla and stevia. Mix oats and cinnamon together (you could add some ground flaxseed in if you want but remember to add a little more liquid). Add wet to dry (including add-ins) and mix. Things should hold together without being wet. If there’s a lot of loose oats add a splash of almond milk. Firmly press into a pan (the larger the pan the thinner the bars) and vice versa. Bake at 350 for 10-12minutes or just until the top is dry to the touch.
What’s your favorite grab and go breakfast? (ps I feel like commenting is confusing on here bc it’s the speech bubble at the beginning of the post! but I want to hear from you)